Contact · kamalseif78@gmail.com
Built for restaurant operations

Connected restaurant systems.
Better control of your business.

Bring purchasing, inventory, recipes and sales into one organised workspace. Give each outlet a consistent process and give your management team the records they need to understand costs.

PLATEVERA / BUSINESS OVERVIEWIllustrative preview
Net salesAED 48,620
Food cost24.8%
Open LPOs6

Example figures for product illustration. Your workspace uses your saved records.

Let’s talk about your operation.

Tell us about your restaurants and the controls you want to improve.

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One workspace. Connected records.

Control the daily operation.

Tools for the kitchen, purchasing team and management, with access organised around your company and outlets.

01

Purchasing & receiving

Create LPOs, receive deliveries, track supplier returns and record payments.

02

Inventory & stock control

Record counts, transfers and waste. Review consumption when the required counts are complete.

03

Recipes & menu costing

Build recipes and sub-recipes, link menu items and prepare kitchen recipe sheets.

04

Sales & cost reports

Connect daily sales and item sales to reports for the selected outlet and period.

05

Companies & team access

Organise brands and outlets, and manage who can view or update your records.

06

Records you can review

Keep document history and export reports to Excel or print them for review.

A practical start for every outlet.

01 / Organise your business

Companies, brands & outlets

Create your structure and assign your team the access they need.

02 / Connect your records

Ingredients, recipes & opening stock

Build your market list, link menu recipes and record your opening inventory.

03 / Run your operation

Save activity. Review results.

Record sales, receiving, payments and counts to keep your reports connected.

Ready to bring your operation together?

Explore Platevera or tell us what your restaurant needs.

Get in touch